The Garthangharad Menu
Opening hours Mon/Tue 5-11pm – no food
Wed-Fri 5-11pm – food 6pm-8:30pm
Sat 12-11pm – food 6pm-8:30pm
Sun 12-10pm – Roast lunch 12- 2:30pm – no evening food
Coffee Lounge open Mon-Sat 10:00am to 4:00pm for tea, coffee, cakes, sandwiches, soup and afternoon tea
Christmas Party Menu
Available from November 28th to December 24th
3 courses £18.75, 2 courses £14.75
Children 3 courses £11.95, 2 courses £9.95
STARTERS
MAIN COURSES
served with seasonal vegetables and potatoes
DESSERTS
Evening Menu
Available 5.30 – 8.30 pm Wednesday to Saturday
STARTERS
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Homemade soup of the day £4.25
With a crusty petit pain and butter
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Wyn's special Chicken Liver Pate £4.75
Served with onion chutney, toast and salad garnish
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Prawn Salad £4.95
Succulent prawns on a bed of lettuce topped with Marie Roe sauce and brown bread and butter
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Garlic Mushrooms £4.60
Sautéed sliced mushrooms in garlic and cream sauce sitting on toasted Ciabatta bread
MAIN COURSES
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Fried Fillet of Cod £9.95
With thick cut chips and mushy peas
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Poached Fillet of Salmon £12.75
With a creamy shrimp sauce and seasonal vegetables
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Garth Chicken £11.95
A pan-fried butterfly chicken breast served with a creamy Stilton sauce and vegetables
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Steak & Guiness Pie £9.45
Succulent diced beef in a rich Guinness sauce topped with puff pastry and served with seasonal vegetables
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Spaghetti Bolognese £8.75
Served with Parmesan cheese and garlic bread
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Chicken Madras £9.95
Diced chicken breast served in Chef's Madras sauce served with rice, Naan bread and chutney
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Breaded Whole Scampi 10.95
served with thick cut chips, peas and tartare sauce
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Mushroom Stroganoff £9.25
Served with rice and seasonal vegetables
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Vegetable Tikka Masala £8.75
With rice, Naan bread and chutney
GRILLS
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Gammon Steak £9.25
Served with a fried egg or pineapple, grilled tomato, thick cut chips and petit pois
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Mixed Grill £18.95
4oz rump steak, 4oz gammon steak, 4oz chicken breast, lamb chop, sausage, fried egg, grilled tomato, onion rings, mushrooms, fries and petit pois
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8oz Sirloin Steak £16.95
Served with grilled tomato, mushrooms, onion rings, thick cut fries and petit pois
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10oz Rump Steak £15.45
Served with grilled tomato, mushrooms, onion rings, thick cut fries and petit pois
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Steak Sauces £2.00
Add a delicious Diane, Pepper or Bearnaise sauce to your steak for £2
DESSERTS
A selection of desserts are always available